Sara's Salad
Sara's Salad
I often throw a salad together for lunch and use lots of different colorful ingredients! Check out this video or read below to see what kinds of things I use!
Ingredients:
- Lettuce (be sure to chop it up!) 
- Protein - this can be any kind of leftovers that you may have: burgers, HB eggs, chicken, deli turkey, tenderloin, etc. I like to make extra protein over the weekend or when I make dinner in the evening so I have protein for my lunches! 
- Fruit - strawberries, apples, blueberries, etc. 
- Extra veggies - whatever you have! Could be leftover roasted vegetables from a dinner, sweet potatoes, squash, etc. 
- Roasted beets 
- Shredded carrots 
- Sprouts/cucumbers/red pepper 
- Artichokes/hearts of palm/garbanzo beans 
- Watermelon radishes 
- Goat cheese crumbles (fat) 
- Avocado (fat) 
- Marinated onions 
- Sliced almonds (or pumpkin seeds, sunflower seeds, etc.) 
- Hummus 
Dressing:
- 1 Tbls stone ground mustard 
- 1/3 cup oil (I like Trader Joe’s garlic olive oil) 
- 1/8 cup balsamic vinegar 
- Seasonings: salt, pepper, Italian seasoning, etc. 
Whisk together well until thickened.
Plate all your ingredients, pour on the dressing and Enjoy!


